Proceeds benefit the Daily Bread perishable food recovery program
Fargo-Moorhead’s top chefs are unite once again to host a food and wine tasting extravaganza to benefit Daily Bread, a program of Lutheran Social Services of North Dakota that is run by the Great Plains Food Bank. The fourteenth annual Chefs’ Gala & Auction will take place on tonight, Wednesday, Oct. 12 from 5:30 to 8:30 p.m. at the Ramada Plaza & Suites Crystal Ballroom.
This event has quickly become one of the region’s most anticipated evenings of the year with chefs from 23 participating restaurants and catering services tempting the taste buds of 600 gala guests with their award winning signature dishes from Greek to Italian to Thai. This event will also include live music and a silent auction. Over 100 items, including dining gift certificates, art and weekend getaways, have been donated by local businesses and individuals.
Wednesday, October 12th from 5:30 to 8:30 PM
Ramada Plaza & Suites, Crystal Ballroom, 1635 42nd St. S, Fargo
One in 11 people seek out emergency food assistance at charitable feeding programs supplied by Daily Bread – 40% being children. Many individuals, seniors and families living in the Cass-Clay community must make the very difficult choice between paying for rent, medication, utilities or food. For others, they simply go without.
Daily Bread collects surplus perishable food and prepared meals from area grocery stores, restaurants, hotels, schools, colleges and hospitals, and then distributes it to emergency shelters, food pantries and soup kitchens serving the hungry and homeless.
The need for food recovered and distributed by Daily Bread has increased steadily over the years. In 2010 alone, Daily Bread recovered and distributed food for 1.4 million meals. Without Daily Bread, most of this nutritious and wholesome food would go to waste. Instead, it is used to help feed an estimated 17,100 estimated individuals annually.
Daily Bread can provide food for 10 meals for every charitable dollar raised at the Chefs’ Gala & Auction.
About Daily Bread: Daily Bread is a program of Lutheran Social Services of North Dakota and operated by the Great Plains Food Bank. Last year, Daily Bread recovered 1,878,847 pounds food, including fresh fruits and vegetables, meat, dairy and bakery products – providing for 1.4 million meals. Daily Bread partners with more than 50 food industry partners and 64 charitable feeding programs in the Cass-Clay community.
Daily Bread is a program of Lutheran Social Services of North Dakota, a nonprofit social services agency serving one in nine North Dakotans annually from offices in five cities with 19 programs that strengthen individuals, families and communities.
FOR INFORMATION CONTACT:
Marcia Paulson, 701.793.1481 or email@example.com